How to Make Tacos Dorados | Cook's Illustrated
https://www.americastestkitchen.com/cooksillustrated/articles/678-introducing-tacos-dorados
WebMay 30, 2018 · Although commercially made hard-shell tacos are an American innovation, crispy-shell tacos have long existed in Mexico under the name tacos dorados, or “golden tacos.” The way they’re prepared is pure genius: Soft corn tortillas are filled, folded in half, and then deep-fried.
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