Keyword Analysis & Research: dumplings hong kong movie

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Is dumplings a horror movie?

Dumplings ( Chinese: 餃子; pinyin: Jiǎozi; Jyutping: Gaau2zi2) is a 2004 Hong Kong horror film, directed by Fruit Chan. It was expanded from a short segment in the horror compilation, Three... Extremes. The film is rated as Category III in Hong Kong.

Who makes the best dumplings in Hong Kong?

Embellished by Christopher Doyle’s mesmerizing visuals, Chan’s “Dumplings” elevates a gruesome tale of cannibalism to a classy metaphor of Hong Kong after 1997, caught amid hysterical attempts by its dwellers to hold onto bygones. There in Hong Kong it’s said, Aunt Mei makes the most delicious dumplings.

What happened to Mrs Li at the end of the dumplings?

After learning she can no longer get dumplings from Mei, she decides to abort her own child and make it into dumplings for her to eat. The final scene is of Mrs Li, close-up to the camera and slowly eating a dumpling, most probably with meat of her own fetus.

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