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Frequently Asked Questions

What is Henning’s local?

Henning has built long-term relationships with regional sustainable agricultural practices and businesses, including farms, bakeries, wineries, distilleries, and various culinary artisans throughout the Catskills and Hudson Valley. Now going into its 10th year, Henning’s Local would not be possible without the ongoing support of our customers.

Who is Henning Nordanger?

Henning Nordanger was born and raised in Bergen, Norway. Escoffier-trained, he worked in several large hotel restaurants and mountain resorts throughout Norway, and for the King of Norway on his royal yacht. After coming to the United States almost 25 years ago, he began cooking in New York City, both in restaurants and as a private chef.

Where is Henning’s local Test Kitchen?

In mid-2022, he will open a second place in Round Top (located in Greene County in the northern Catskills) — Henning’s Local Test Kitchen — in partnership with Round Top Productions. Architectural Digest: "Sullivan County Is the New York State Getaway You've Been Looking For"

Why choose Henning?

( Forbes) Henning has built long-term relationships with regional sustainable agricultural practices and businesses, including farms, bakeries, wineries, distilleries, and various culinary artisans throughout the Catskills and Hudson Valley.


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