McIntosh Apples – One of Best for Applesauce. McIntosh are one of the best apples for sauce. They break down really easily and make the sauce taste amazing. In fact about a month after they are picked they are already practically applesauce.How do you make applesauce with fresh apples?
In a saucepan, combine apples, water, sugar, and cinnamon. Cover, and cook over medium heat for 15 to 20 minutes, or until apples are soft. Allow to cool, then mash with a fork or potato masher.What can you substitute for applesauce in a recipe?
Choosing the Best Ratio for the Recipe. In many recipes, applesauce can be substituted for sugar equally: 1 cup applesauce for 1 cup sugar, for instance. Because applesauce is a wet ingredient, reduce the amount of another liquid, such as milk or water, by one quarter.