Cutlery Etiquette: 8 Dos and Don'ts for …
https://www.slurrp.com/article/cutlery-etiquette-8-dos-and-donts-for-dining-with-utensils-1686152051281
How to use and hold cutlery Begin using cutlery from the outside and work your way in as each course is served. When using a knife and fork together, use the knife to cut small, manageable pieces of food and then switch the fork to your dominant hand to eat. When not in use, rest your utensils on the plate. Choose the right fork: Start with the fork farthest away from your plate and work your way in. Hold your fork correctly: Grip the fork in your left hand with the tines (prongs) facing down. Take small bites: Cut food into manageable pieces before bringing it to your mouth. Begin using cutlery from the outside and work your way in as each course is served. When using a knife and fork together, use the knife to cut small, manageable pieces of food and then switch the fork to your dominant hand to eat. Choose the right fork: Start with the fork farthest away from your plate and work your way in Hold your fork correctly: Grip the fork in your left hand with the tines (prongs) facing down
Begin using cutlery from the outside and work your way in as each course is served.
When using a knife and fork together, use the knife to cut small, manageable pieces of food and then switch the fork to your dominant hand to eat.
When not in use, rest your utensils on the plate.
Choose the right fork: Start with the fork farthest away from your plate and work your way in.
Hold your fork correctly: Grip the fork in your left hand with the tines (prongs) facing down.
Take small bites: Cut food into manageable pieces before bringing it to your mouth.
Choose the right fork: Start with the fork farthest away from your plate and work your way in
Hold your fork correctly: Grip the fork in your left hand with the tines (prongs) facing down
DA: 100 PA: 81 MOZ Rank: 96