What's the Difference Between Parmesan, Parmigiano-Reggiano, …
https://www.myrecipes.com/ingredients/whats-the-difference-between-parmesan-parmigiano-reggiano-pecorino-romano
WebJan 4, 2018 · According to the FDA, anything labeled “Parmesan,” “Parmigiano,” or “reggiano” is characterized as a cheese made from cow’s milk with a “granular texture and hard and brittle rind.”. Rennet, which is an animal protein or “milk-clotting enzyme that produces curd formation,” is also present in the cheese, thus making this ...
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