Rhubarb Pie Recipe (Sweet and Tangy) | The Kitchn
https://www.thekitchn.com/rhubarb-pie-267555
WebJun 13, 2023 · Brush the the pie dough with an even layer of the egg wash. Refrigerate the pie dish and remaining frust while preparing the filling. Place the rhubarb, sugar, cornstarch, cinnamon, and salt in a large bowl and toss until well combined. Pour all of it, including any liquid, into the prepared crust.
DA: 64 PA: 1 MOZ Rank: 73