Easy, Creamy One-Pot Salmon Chowder Recipe - Serious Eats
https://www.seriouseats.com/easy-creamy-one-pot-weeknight-salmon-chowder-recipe
WebFeb 28, 2023 · 1 pound russet or Yukon Gold potatoes, peeled and cut into 1/2-inch cubes ( 450g) 1 bay leaf. 3/4 to 1 pound boneless, skinless fish scraps, such as salmon, cod, or halibut, cut into 3/4-inch chunks (350-450g) Minced fresh herbs such as parsley, dill, or chives, for serving. Hot sauce, for serving.
DA: 71 PA: 55 MOZ Rank: 57