BBQ Sausage Balls Recipe - Food.com
Jan 03, 2011 · DIRECTIONS. Mix sausage, chuck, egg, cheese, and bread crumbs. Shape into two dozen 1/2 balls. In an ungreased skillet, brown balls slowly on all sides, about 15 minutes. Pour off excess fat. Combine remaining ingredients and pour over meat. Cover and simmer about 10 minutes, stirring occasionally to coat meatballs. Submit a Recipe Correction.
DA: 39 PA: 6 MOZ Rank: 68