Smashburger Recipe - Simply Recipes
https://www.simplyrecipes.com/smashburger-recipe-5189533
What Is A Smashburger?Maillard Reaction Is KeyThe Best Beef For A SmashburgerHow to Make A SmashburgerHow to Make Smash Sauce and Other ToppingsOther Ways to Dress Up A SmashburgerMore Great Burger Recipes The best beef to use for a Smashburger is ground chuck, which should have a fat content in the 15-20 percent range. Using a higher fat beef is nice because as the fat melts it further caramelizes the burger while cooking. Also, fat is flavor! You can use a leaner cut if it’s all you can find, but it’s worth it to ask your butcher to grind up some f... Cuisine: American Total Time: 20 mins Category: Dinner, Lunch, Entree, Sandwich Published: Jun 28, 2021
The best beef to use for a Smashburger is ground chuck, which should have a fat content in the 15-20 percent range. Using a higher fat beef is nice because as the fat melts it further caramelizes the burger while cooking. Also, fat is flavor! You can use a leaner cut if it’s all you can find, but it’s worth it to ask your butcher to grind up some f...
Cuisine: American
Total Time: 20 mins
Category: Dinner, Lunch, Entree, Sandwich
Published: Jun 28, 2021
DA: 39 PA: 32 MOZ Rank: 73
