Roast Turkey with White Wine Gravy Recipe | EatingWell
https://www.eatingwell.com/recipe/7921154/roast-turkey-with-white-wine-gravy/
Oct 09, 2021 · Mix 1 tablespoon each chopped parsley, rosemary, thyme sage and salt and ground pepper in a small bowl. Rub half the mixture under the skin and the other half on the skin. Refrigerate the turkey, uncovered and breast-side up, for at least 24 hours and for up to 48 hours. Step 2 Category: Baked & Roasted Turkey Recipes Calories: 366 per serving Total Time: 27 hrs 30 mins
Category: Baked & Roasted Turkey Recipes
Calories: 366 per serving
Total Time: 27 hrs 30 mins
DA: 45 PA: 61 MOZ Rank: 39