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Frequently Asked Questions

How do you make homemade chicken alfredo?

Bring a large pot of lightly salted water to a boil. Add fettuccini and cook for 8 to 10 minutes or until al dente; drain. Melt 2 tablespoons butter in a large skillet over medium heat. Saute chicken until no longer pink and juices run clear.

What are the ingredients in Alfredo sauce?

The core ingredients of Alfredo sauce are high quality salted butter, heavy cream, and freshly grated Parmesan. Variants include additions like pepper, nutmeg, and parsley. Outside of Italy, this sauce is often combined with proteins such as chicken, or vegetables.

Is Alfredo sauce made with cream cheese?

Instructions Melt the butter in a medium-sized saucepan. Add the heavy whipping cream and cream cheese. Melt the ingredients while stirring. Add the Italian seasonings, garlic salt, salt, and pepper and mix. Add the parmesan cheese and stir until well blended. Simmer for 5 minutes. Add to your meal or keep in a glass jar in the refrigerator.


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