What are the different types of kosher meats?
This group includes sheep, cows, goats, deer and bison along with less common meat sources, including addax, antelope, gazelle, giraffe, and ibex. Acceptable kosher fowl meat is duck, goose, turkey and chicken . Meat that is prohibited in a kosher diet includes certain types of fowl along with the meat of reptiles, pork and shellfish.
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