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What is the best recipe for sausage balls?

Directions Allow cheese and sausage to reach room temperature. Place in mixing bowl with Bisquick and blend until smooth. NOTE: Mixture will be quite dry. Line a cookie sheet with aluminum foil. Spray well with vegetable oil spray. Press/roll mixture into 1 inch balls by hand; place on cookie sheet about 1 inch apart.

Can I make sausage balls with flour?

Instructions Preheat oven to 375. In a small bowl, add flour, baking powder and salt and mix well. Add flour mix, sausage, cheese, onion and garlic powder to a bowl. Mix well. Form sausage mix into 1" balls and place onto a baking sheet. Bake, uncovered, for 15 minutes or until golden brown.

What is the recipe for Bisquick sausage balls?

Preheat oven to 300 degrees F (150 degrees C). Mix baking mix, Cheddar cheese, sage-flavored pork sausage, and hot pork sausage together in a bowl. Bake in the preheated oven until meatballs are no longer pink in the middle and browned on the outside, 25 to 30 minutes.

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